Nepali teas are some of the best quality you can find - perfect for a refined tea experience.
Nepal is known for their high elevation tea gardens, ranging from three thousand to over seven thousand feet! The lower temperatures at high altitudes make for extremely high quality teas.
This delicate second flush white tea is made from one leaf and a silver tip. The result is a light, gentle flavour, reminiscent of spring mornings. For the initial steep, use 80° water and brew for 1 minute. Steep again at 2-3 minutes for a more developed flavour.